Overcoming Today’s Supply Chain Challenges
Clogged ports. Trucking backlogs. Labor shortages. Empty shelves and delayed deliveries. Inflated prices as consumer demand exceeds supply. All of these are impacts of the COVID-19 pandemic, now entering its third year. And together they have turned supply chain — normally in our economy’s background — into the biggest issue for many industry sectors, including our own Good Food and Natural Products.
To help further your understanding of this challenging situation and to provide insights on how to deal with it, Naturally Chicago, Naturally Network and Naturally San Diego are presenting Overcoming Today’s Supply Chain Challenges on Monday, February 7, 3 p.m. central , as our first webinar of 2022.
Get guidance from these leading experts, who will share insights on Supply Chain Solutions at this difficult time::
- Brandon Barnholt, CEO, KeHE 
- Will Madden, Co-Founder, Whole Brain Consulting 
- Jason Meklir, Managing Director Chicago, Flock Freight 
- Kelly Mendricks, Head of Supply Chain and Operations, Brainiac Foods 
- Hormis Tharakan, Chief Operating Officer, General Assembly Pizza (formerly supply chain lead, Nature’s Path) 
Jim Slama, Naturally Chicago Managing Director, will moderate.
 
                        